We are an original Gastro Pub and the home of the "Mains from under $20 Menu”. Visit Invercargill’s only English style Gastro pub!
Our diners rave about the quality of the dishes available and are returning to try others on the menu. Fillet Mignon, Glazed Pork Belly, Braised Lamb Shank, Roast Pork with apricot stuffing and many others are on the menu. We offer quality food prepared by talented chefs and served with true Gastro flair. Prepare to be overwhelmed by the quality food and service and elated by the price!
SAVOUR THE SOUTH 2021
For the month of April, we are a participating business in 'Savour the South'. Our dish offering will be Boneless Lamb Loin, Lamb Rack Cutlet, Lamb Croquette alongside carrot celeriac puree, leek potato, wilted greens, Red and Port wine Jus. For a full menu, visit our website here. Savour the South is Southland’s food festival, celebrating the region’s tastiest dishes, beverages and our outstanding accommodation. Be sure to check out the Savour the South Guide 2021 to discover these offerings and more!
- Food & Drink
- Pubs & Bars
- Restaurant
- Savour the South - Food
- Kiwi Cuisine
- Dinner
- Casual Dining
- Vegan
- Vegetarian
- Lunch