Winter Favourites

Swede Dreams of Winter

As the chill of winter settles over Murihiku, Southland transforms into a wonderland of frosty landscapes and hearty flavours. This season, we celebrate the bounty of our region with events and traditions that warm both heart and home.

While technically in Autumn, the Bluff Oyster & Food Festival kicks off the winter season, drawing seafood lovers from near and far to indulge in the freshest oysters and local delicacies. The fields glisten with frost-covered swedes, a staple in our winter kai.

Wild game like duck and venison bring rich, comforting flavours to winter meals, and the iconic cheese rolls offer a comforting taste of home. As we gather to celebrate Matariki, the Māori New Year, we reflect on the past and look forward to the future, sharing traditional foods and stories under the winter stars.

Explore our seasonal offerings, discover what's in season each month, and immerse yourself in the beauty of Southland's winter. From event listings to winter foodie itineraries capturing the essence of the season, there's something for everyone to enjoy.