The Batch Cafe

(03) 214 6357
027 240 6673
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173 Spey Street, Invercargill

We extract Humming Bird Coffee to bring you cup of heaven! Perfectly paired when you complement one of our gorgeous coffees with a tempting sweet treat. From chocolate berry brownies to caramel slices, muffins, and our famous orange and date scones (get in early they sell out daily) - All of our treats are made on site by our fabulous team. We use real ingredients in our food - no artificial flavourings in sight!

Take a bite of fresh, local cuisine masterminded by our talented guys in the Kitchen - Choose from the all day menu served from 7am until 2.30pm. Need something on the run? Call ahead to order and grab a bite to eat from our cabinet - every item is packed full of locally sourced goodness, made fresh for you each and every day.


For the month of April, we are a participating business in 'Savour the South'. Our dish offering will be Pulled Leelands Lamb with a Southern Carrot Hummus & Feta rested on a Cumin Flatbread. For a full menu visit our website here. Savour the South is Southland’s food festival, celebrating the region’s tastiest dishes, beverages and our outstanding accommodation. Be sure to check out the Savour the South Guide 2021 to discover these offerings and more!

The Batch Cafe
Last modified
Thu 1 Apr 2021
  • Food & Drink
  • Cafe
  • Savour the South - Food
  • Kiwi Cuisine
  • Coffee
  • Breakfast
  • Vegan
  • Vegetarian
  • Lunch