Hump Ridge Track - Southland, New Zealand
Hump Ridge Track © Pink Penguin Studio

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Beef & Lamb

Get ready for a mouthwatering paddock-to-plate adventure like no other! When it comes to Beef and Lamb, Southland has got it nailed down to perfection. With lush green pastures and pure mountain air, down here they are living the good life, and it shows in every succulent bite. Juicy steaks that…

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Pāua

Straight from the depths of the ocean, the Southland pāua packs a flavour punch like no other. With its vibrant emerald hues and succulent meat, pāua, offers a unique combination of tenderness and richness. Whether pan-fried with a hint of garlic or lovingly simmered in a tangy sauce, its…

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Kōura Crayfish/New Zealand Rock Lobster

New Zealand Rock Lobster, or crayfish as the locals call it, is a culinary treat like no other. Southland kōura are found in the cold, pristine waters off the southern coast. They’re sustainably harvested by local fishers who adhere to strict quotas and size limits to protect crayfish populations…

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Stewart Island Salmon

Indulge in a culinary masterpiece that will leave your palate dancing with delight: Stewart Island Salmon. Renowned for its exquisite taste, this kaimoana gem is a testament to the pristine waters it comes from, and it's no wonder why it's the catch of the day. With plenty of space to roam and a…

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Fiordland Venison

If you're on the hunt for a dining experience that's as wild as the rugged Murihiku Southland landscapes, look no further than Fiordland Venison. These succulent cuts of meat are renowned for their unrivalled tenderness and rich flavours, delivering a true taste of New Zealand's untamed…

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Summer in Southland

Summer is all about outdoor adventures and long, sun-filled days. December to February Temperatures between 15°C and 25°C With long sunny days, a diverse landscape, great food and drink and plenty of outdoor activities, Murihiku Southland is the perfect summer destination. While the region doesn't…

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The Southland Cheese Roll

The infamous Southern Cheese Roll... a local tradition and delicacy that is a must-try for any traveller to Southland. Like the historic tiffs over Pavlova, Russell Crowe, Marmite and more, the origin story of the cheese roll can also be well debated. Truth be told, no one really knows how the…

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